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— Delicious plant-based ingredients at Bellies
A feast for the taste buds! Here on the edge of Norway, we offer a wealth of food experiences. Experience the contrasts - they are as great as the possibilities.
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Restaurant
Stavanger
Peppes Pizza is located right in the heart of Stavanger city centre in Øvre Holmegate 12, just off Fargegaten!
Restaurant
Rennesøy and the green islands
With the sea as the nearest neighbour, a trip to the Utstein Kloster Hotell, in the archipelago, is a perfect summer activity. Combine nature and a good meal!
Restaurant
Jørpeland
Villa Rosehagen is beautifully situated in a large garden in the centre of Jørpeland, Ryfylke. Here you can enjoy local food with nice views of the fjord.
Restaurant
Sandnes
Gather your group of friends for Afternoon Tea in Sandnes. Fira will get out the damask tablecloth and platter and set a romantic table as you would expect.
Restaurant
Tau
Meat&Eat has a large selection of dishes for both children and adults, and is located in the centre of Jørpeland in Ryfylke.
Restaurant
Stavanger
Honesty, authenticity and certainty. These are the basic pillars on which both Japanese cuisine and Sabi Sushi are built.
Restaurant
Vikeså
Try an 8-course meat menu on a long table in the meat shop at Røysland Gard in Vikeså.
Restaurant
Sandnes
Fira home restaurant is a unique restaurant in the heart of Sandnes centre, where you are invited home in Ingeborg's living room. You will be served homemade food based on the season's best local ingredients. All meals must be ordered in advance and visits are suitable for 6-15 people.
Restaurant
Preikestolen
The restaurant at Preikestolen BaseCamp, close to the trail to Preikestolen, offers a seasonal menu and a great view of Revsvatnet lake.
Restaurant
Stavanger
Honesty, authenticity and certainty. These are the basic pillars on which both Japanese cuisine and Sabi Sushi are built.
Restaurant
Sandnes
Since 1949, Lura turistheim has made proper traditional Norwegian food, from scratch. "Komle" with salted meat, sausage and melted butter, meatballs with brown sauce and potatoes and homemade fish gratin. All your Norwegian food classics made with love from scratch.